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Apricot Glazed Pork Roast




Source of Recipe


Arcamax


List of Ingredients




1 cup chicken broth
1 18-oz. jar apricot preserves
1/4 cup onion, finely chopped
2 Tbsp. Dijon mustard
Salt and pepper
4 pound boneless pork loin roast



Recipe



Combine first 4 ingredients and mix well. Sprinkle pork with salt and pepper. Place pork in a shallow baking pan, spread glaze mixture over pork and bake in the oven at 350 degrees for about 2 hours or until pork is no longer pink and juices run clear.

Serve with Roasted Parmesan Asparagus