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    Chess Cake


    Source of Recipe


    AllRecipes

    List of Ingredients




    1 (18.25 ounce) package yellow cake mix
    2 eggs
    1/2 cup butter, melted
    1 (8 ounce) package cream cheese, softened
    1/2 cup butter, melted
    2 eggs
    4 cups confectioners' sugar

    Recipe



    Preheat oven to 325 degrees F (165 degrees C). Grease and flour one 9 x 13 inch pan.
    In a large bowl, mix together cake mix, 2 eggs, and 1/2 cup melted butter. Put into prepared pan.
    In another bowl, Beat cream cheese until smooth. Blend in 1/2 cup melted butter and 2 eggs. Gradually beat in the confectioner's sugar. Pour over the crust mixture already in the pan.
    Bake for 1 hour. Cool.

 

 

 

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