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    Butter Muffins


    Source of Recipe


    Southern Living, NOVEMBER 2000

    List of Ingredients




    Butter Muffins

    2 cups self-rising flour
    1 (8-ounce) container sour cream
    1 cup butter or margarine, melted

    Stir together all ingredients just until blended. Spoon batter into lightly greased miniature muffin pans, filling to the top.
    Bake at 350° for 25 minutes or until lightly browned.

    Yield: 2 1/2 dozen

    Recipe
 

 

 

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