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    Green Beans and Ham


    Source of Recipe


    Unknown - Personal Recipe Files

    Recipe Introduction


    This is a a perfect one-pot meal and a good way to use any leftover ham bones. Reminds me of my grandmother's green beans.

    List of Ingredients




    1 leftover ham bone, or a bone-less piece of ham steak
    2 lbs fresh green beans
    6 small white potatoes, cleaned, peeled and quartered
    Salt, freshly ground black pepper and hot sauce to taste




    Recipe




    Cut green beans to 2-inch lengths
    Place the ham bone or ham steak in a heavy saucepan with water to cover and bring to a boil
    Add the beans and remaining ingredients and simmer for 1 hour
    Season to taste and serve hot.

    Sherry in Missouri
    Sounds Good to Me!



 

 

 

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