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    Smoky Mountain Chicken & Rice Casserole


    Source of Recipe


    usarice.com

    Recipe Introduction


    Yield: Makes 8 to 10 Servings.

    List of Ingredients




    Vegetable cooking spray
    2 cups sour cream
    1 (10 3/4-ounce) can condensed cream of chicken soup
    2 chipotle peppers in adobo sauce, finely chopped
    1 teaspoon salt
    1 teaspoon pepper
    3 cups cooked rice
    2 cups shredded cooked chicken
    2 cups shredded smoked cheddar cheese

    Preheat oven to 400 degrees. Lightly coat 13x9x2-inch baking dish with vegetable cooking spray. In large bowl, stir together sour cream, soup, chipotles, salt and pepper until well blended. Stir in rice, chicken and cheese. Spoon into baking dish. Bake uncovered in preheated oven 20 to 25 minutes, until edges of casserole are bubbly. Turn oven to broil setting and lightly brown casserole.

    Recipe



    .......sure
    Sounds Good to Me!
    Sherry in Missouri

 

 

 

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