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Back Porch Soup

List of Ingredients

1 pound ground meat, browned and drained
1/2 cup chopped onions, sauteed
1 package taco seasoning mix
1 (1-ounce) package dry ranch dressing mix

Brown meat and onions, drain, add taco seasoning and dry ranch dressing mix. Place in a 5 to 6 quart cooking pot.
Add:

1 (15-ounce) can kidney beans
1 (15-ounce) can whole kernel corn
2 (15-ounce) cans pinto beans
1 (15-ounce) can diced tomatoes
1 (10-ounce) can Rotel brand tomatoes (mild or medium)




Recipe

Cook over medium heat for about 40 minutes or in a crockpot on low for 4 to 6 hours.
Serve over Fritos brand corn chips and top with grated cheddar cheese.

Serves 6 to 8.