Cube Steak Stew
List of Ingredients
1 tablespoon vegetable oil
1 large onion
1 1/2 pounds cube steak -- cut into bite-sized pieces
1 tablespoon red wine or cider vinegar
2 cans (16oz each) small new potatoes
2 cans whole kernel corn -- drained
1 package mushroom gravy mix
1/4 cup water or broth
salt and pepper to taste
In a skillet over medium high heat, brown the beef and onions quickly in hot oil.
Transfer to the crock pot; add vinegar to skillet and scrape browned bits up with a spatula; add to crock pot.
Add potatoes and corn, then sprinkle with gravy mix; pour water over all and mix to combine.
Cover and cook on low for 7 to 9 hours.
Taste and adjust seasonings.
Recipe
Sounds Good To Me!
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