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Email to Sherry Cunningham      

    Double Chip Macadamia Cookies

    Source of Recipe

    internet unknown

    List of Ingredients

    3/4 c. sugar
    3/4 c. firmly packed brown sugar
    1 c. butter, softened
    2 eggs
    1 tsp. vanilla
    2 1/4 c. flour
    1 tsp. baking soda
    1 c. macadamia nuts, chopped
    12 oz. package semisweet chocolate chips
    1 c. (6 oz.) coarsely chopped white chocolate


    Recipe

    Heat oven to 375. In large mixer bowl combine sugar, brown sugar, butter, eggs
    and vanilla. Beat at medium speed, scraping bowl often, until well mixed (1 to
    2 minutes). Add flour, baking soda and salt. Continue beating, scraping bowl
    often, until well mixed (1 to 2 minutes).

    By hand, stir in nuts, chocolate chips and white chocolate chips. Drop dough by rounded teaspoonfuls 2 inches apart onto greased cookie sheet. Bake for 9 to 12 minutes or until lightly browned. Cool 1 minute before removing from cookie sheets.

    Yield: 4 1/2 dozen

    ....sure
    Sounds Good to Me!
    Sherry in Missouri

 

 

 


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