Email to Sherry Cunningham      

Recipe Categories: SherryinMO's HOME PAGEAPPETIZERS AppetizersDips BarbecueSauceRubs Beverages Bread-Frozen Breads--BiscuitsandRolls Breads-Breadmaker Breads-Cornbreads Breads-Muffins Breads-Quick Breads-SweetQuick Breakfast CajunFlavors Cakes CASSEROLES Chicken ChutneysRelishes Cookies CROCKPOT DESSERTS Dressin39sandStuffin39s FISHandSEAFOOD FlavoredButters Fruit--Apples FunToFind Gifts-In-A-Jar Jalapenos JAMSandJELLIES Jello Meat--Seafood Meat-Pork MEATS Meats--GroundBeef Meats--Liver Meats--Poultry Meats--Poultry2 Meats-Beef Meats-Canned Meats-Fish PARTYTIME Pasta PASTA PeopleWithFamousNames PhylloPastry Pie PlacetoPlace Pumpkin QuicheandTarts RICE Rice-Grits SALADandDRESSING Salsa SANDWICHES Sauces SAUCES SideDish SNACKS Snacks SoupsandChili SOUPSandSTEWS StateToState Sweets--Cookies Sweets-BarsBrownies Sweets-Cake Sweets-CakeBundt Sweets-Candy Sweets-Cookies-TOH Sweets-Desserts Sweets-Pies Tex-Mex Thanksgiving VEGETABLES Veggies--Cauliflower Veggies--Mushrooms Veggies--Okra Veggies-AsparagusCasserole Veggies-Beets Veggies-BlackeyedPeas Veggies-Broccoli Veggies-BrusselsSprouts Veggies-Carrots Veggies-Corn Veggies-DriedBeans Veggies-Eggplant Veggies-GreenBeans Veggies-Greens Veggies-Hominy Veggies-Misc Veggies-Onions Veggies-Potatoes Veggies-Spinach Veggies-Squash Veggies-SweetPotato Veggies-Tomatoes Veggies-Turnips Veggies-Zucchini

Raspberry Bash




Source of Recipe


TOH bb posted by -- betheny


Recipe Introduction


Makes 16 servings.


List of Ingredients




Raspberry Bash

1 19-1/2-oz. pkg. brownie mix
2 8-oz. pkg. cream cheese, softened
1 cup sugar
1/4 cup all-purpose flour
1 tsp. vanilla
4 eggs
1 cup white baking pieces (6 oz.)
1 cup semisweet chocolate pieces (6 oz.)
2 cups fresh or loose-pack frozen raspberries

Generously butter a 10-inch springform pan; set aside. Prepare brownie mix according to package directions for fudge brownies. Spread half of the batter into bottom of prepared pan; set aside.

In a large bowl, beat cream cheese, sugar, flour, and vanilla with an electric mixer on medium speed until smooth. Add eggs; beat just until mixed.

Spread cream cheese mixture over brownie layer. Spread remaining brownie mixture over cream cheese layer. Swirl with a knife or spatula to marble. Sprinkle with white baking pieces and chocolate pieces. Sprinkle with raspberries.

Bake in a 350 degree F oven for 1 hour 20 minutes (center will still jiggle slightly). Cool 30 minutes on a wire rack. Loosen and remove side of pan. Cover and chill in refrigerator for at least 4 hours or up to 24 hours. Let stand at room temperature for 10 minutes before serving.





Recipe