Chocolate Pie
Source of Recipe
TREASURES FROM HEAVEN Cookbook -- submitted by Karen Powell
List of Ingredients
Chocolate Pie
3 c. milk
6 eggs (yolks) beaten
2 c. sugar
3 heaping Tbsp Cocoa
6 Tbsp flour
1 Tbsp vanilla
1 stick butter
Directions:
Put milk and egg yolks in iron skillet, stir well. Mix sugar, cocoa and flour in bowl. Add to milk and eggs. Cook over low heat. Add butter and vanilla. Cook until thick. Pour into baked pie shells.
Meringue;
1/2 c. sugar
6 egg whites
1/4 tsp cream of tartar
Beat egg whites and cream of tartar until stiff, then add sugar 1 Tbsp at a time. Put on top of pies and bake until brown on 300 degrees. Makes 2 pies
Recipe
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