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    Chile Rellenos Casserole


    Source of Recipe


    ourkitchentable submitted by squirly49

    List of Ingredients




    3 cans Ortega green chills (or whatever brand you buy)
    1 lb. shredded Monterey Jack cheese (or whole
    and cut into strips)
    3 eggs
    2 cups milk
    1/2 cup flour
    Salt
    Hot sauce to suit your own taste

    Grease oblong casserole dish. Remove seeds from
    chiles and excess strings. Insert cheese in chiles and then top with cheese.

    Beat eggs, set aside. To the flour, add milk, eggs and seasonings. Pour over
    all.

    Recipe



    ......sure
    Sounds Good to Me!
    Sherry in Missouri

 

 

 

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