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    Potato Pancakes


    List of Ingredients


    • 4 large russert potatoes - - shredded
    • 1 cup pancake mix
    • 1 green onion - - chopped
    • salt and pepper to taste
    • 2 tablespoons oil


    Instructions


    1. Take shredded potatoes and pat dry with a paper towel.
    2. Pour the potatoes into pancake mix and green onions. Mix well.
    3. Heat frying pan with oil over medium high heat. Scoop potato mixture onto pan to make flattened pancake.
    4. Fry about 3 to 4 minutes on each side or until golden brown.
    5. Remove from pan and salt and pepper to taste.


    Final Comments


    4 servings

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