Meat-Stuffed Zucchini
Source of Recipe
Unknown - Internet
List of Ingredients
4 zucchini, about 6-inches in length
1/2 pound lean ground beef
2 tablespoons oatmeal
1/2 teaspoon onion powder
1/2 teaspoon seasoned salt
1 tablespoon chili sauce or ketchup
2 tablespoons butter
1 cup buttered bread crumbs Recipe
Split zucchini lengthwise; scoop out centers.
Chop pulp up; mix with ground beef, oatmeal, onion powder, salt, and chili sauce.
Stuff zucchini skins with ground beef mixture.
Dot each zucchini with a little butter; sprinkle with bread crumbs.
Put zucchini halves in a baking dish with about 1/2 cup water.
Bake at 350 degrees for 30 minutes, or until golden brown.
Sherry in Missouri
Sounds Good to Me!
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