Ham Rolls
Source of Recipe
Gridlox
Preheat oven to 400 degrees
3 Trays of small rectangled dinner rolls in aluminum foil trays
(Remove from tray and slice entire pan of rolls into two halves - You will have a top & a bottom)
(Do NOT seperate into individual rolls!!)
2 cups Shredded Moterey Jack Cheese
1.5 lbs of "Shaved" deli style ham
1 cup sofentened margarine
4 Tsp "Dijonnaise" Mustard
1 small onion (finely grated)
2 tsp Worstershire Sauce
Combine Margarine, Mustard, Onion, & Worstershire Sauce into mixing bowl and mix well
Remove tops from rolls and spread margarine/mustard mixture completely over inside of the top and bottom of rolls
With the bottoms still in foil pans place a good layer of ham, then sprinkle evenly with cheese.
Place tops on and bake for 20 minutes.
Remove from oven and slice apart with sharp knife
Best when served hot, but also can be served room temp.
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