Email to Patrice Recipe Categories: Slimz's HOME PAGEBEVERAGES BREAD BreadPudding BREAKFAST Brownies CAKESandPIES CANDY CASSEROLES Chili CoffeeCakes COOKIES Doughnuts Dumplings EGGS ETHNIC FISHandSEAFOOD FreezerIdeas Homemadesausage ItalianBeefGravy LeftoverMashedPotatoes LowCostMeals MARINADES MEATS MyCocaColaBBQSauce MyVersionofShakeandBake NoodlesDumplings PASTA Potatoes PotatoSalad RICE Rolls SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS SpaghettiWithSauce Sauce for Baked Ham 1/2 c. sugar 1/2 c. catsup 1/2 c. white vinegar 1/4 c. prepared salad mustard 3 eggs, beaten 2 T. butter Blend all ingredients except butter. Cook until thick. Add butter. (makes 2 cups)
1/2 c. sugar 1/2 c. catsup 1/2 c. white vinegar 1/4 c. prepared salad mustard 3 eggs, beaten 2 T. butter Blend all ingredients except butter. Cook until thick. Add butter. (makes 2 cups)