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Woman's Cheese Balls




Source of Recipe


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List of Ingredients







1/2 loaf velveeta
1 (8oz) pkg cream cheese softened
16 oz soft spreadable cheddar cheese in the plastic crock (Scott's works best)
1 Tbls. worcestershire sauce
garlic salt to taste*
4-5 drips tabasco sauce to tatse
paprika and chili powder




ALL three of the cheeses MUST be soft at the start. Try to buy the velveeta at a store where they do not store it cold.


Mash the three cheeses together until smooth.


Add the worcestershire, hot sauce and garlic salt to the cheese mixture. * DO NOT over do the garlic salt as the taste intensifies over night.


After mixing, refrigerate over night.


Divide into 4 balls.


Mix together equal parts chili powder and paprika.


Roll balls in the mixture.


Wrap in foil and store in frig until ready to use.

Recipe