BREAD MACHINE RECIPES
Source of Recipe
Chef Nancy-Lee
Recipe Link: http://members.shaw.ca/sharongreene/NancyLee.html Never Fail White Bread 1 1/2 lb loaf
1 c. milk; 3 c. bread flour; 2 eggs; 2 1/2 tsp. bread machine yeast; 2 1/2 Tbs margarine; 1/4 c white sugar and 3/4 tsp. salt
Add ingredients according to your manual Select crust, regular or rapid rise setting, press start. Never use delay selection with eggs or milk. Enjoy.
Cottage Cheese Dill Bread
3/4 c water, 3 2/3 c white flour, 3/4 c cottage cheese, 2 Tbs. dried onion flakes, 2 Tbs. sugar, 1 tsp. dill seed, 2 Tbs. margarine, 1 1/4 tsp. yeast and 1 1/2 tsp. salt
select white bread cycle. makes 2 lb. loaf
Caraway Rye
1 1/2 c cold water, 1 c whole wheat flour, 2 Tbs. powdered milk, 2 1/4 c white flour, 2 Tbs. margarine, 1 c rye flour, 2 Tbs. brown sugar, 1 Tbs. caraway seeds, 2 Tbs. molasses, 1 1/2 tsp. yeast, 1 1/2 tsp. salt and 1 tsp. gluten
whole grain setting. enjoy
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