Email to Sharon      

Recipe Categories: WWWCOF's HOME PAGEAPPETIZERS BBQ BEVERAGES Biscuits BREAD BREAKFAST CAKESandPIES CANDY CANNING CASSEROLES COOKIES CROCKPOT DESSERTS DIABETIC DIPS ETHNIC FISHandSEAFOOD FRUIT LOWCHOLESTEROL MARINADES MEATS MEOW MICROWAVE MIXES Muffins PASTA PASTRIES PICKLESRELISH PIZZA POULTRY PRESSURECOOKER RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS STIRFRY VEGETABLES WOOFWOOF

Tylea's Dreamsicle Cake




Source of Recipe


wwwcof msn Community -


List of Ingredients




Ingredients

1 (18.25 ounce) box orange cake mix
2 (3 ounce) packages orange Jell-O
1 (3 ounce) package vanilla instant pudding
1 cup milk
1 teaspoon vanilla extract
1 (8 ounce) container nondairy whipped topping

Recipe



Procedure

Bake cake as directed in a 9x13 inch pan. When done, use a meat fork to poke holes across the top of the entire cake. Let cool.

Note: If you cannot find an orange cake mix, use a package of lemon cake mix
and add 1 small envelope of orange drink mix (Kool Aid) to the batter.

In bowl, mix 1 box Jell-O, 1 cup hot water, and 1 cup cold water. Pour over top of cake. Refrigerate for 2 to 3 hours.

Mix remaining box of Jell-O, pudding, milk, and vanilla together. Beat well. Fold dessert topping into this mixture and spread on top of cake. Keep refrigerated.
Makes 1 - 9 x 13 inch cake

Serving Information

Serves: 18