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Cabbage Rolls




Source of Recipe


Sharon


List of Ingredients




Couple of large heads of cabbage
1 lb pork
1 lb hamburger
chopped onion
parsley
salt
garlic
mushrooms
tomato sauce (or juice or mushroom soup)

Recipe



Parblanch cabbage. Cook 1 lb each hamburger and ground pork - drain.

Combine meat with chopped onion, parsley, salt, garlic, mushrooms, etc.

Place meat mixture on leaves, roll and secure. Place on buttered baking pan.

Dot each roll with butter. Cover with tomato sauce, juice or mushroom soup.

Bake at 375 for approx. 50 minutes.