Applesauce - Microwave
Source of Recipe
Sharon Greene
Recipe Introduction
* Serves: 6
List of Ingredients
8 medium cooking apples, peeled, cored and quartered
1/2 cup water
1 cup sugar (approximate - use amount according to personal preference)Recipe
Procedure
In 2 quart casserole, combine apples and water. Cover with plastic wrap or glass lid. Microwave on HIGH (6) for 10 to 12 minutes or until apples are tender. Stir in sugar; allow to stand covered for 2 to 3 minutes to dissolve sugar. Stir before serving.
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