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Honey Cakes




Source of Recipe


I got this off of the Kent Family Website


List of Ingredients




CREAM:
1-1/2 cups lard (shortning may be substituted)
2 cups sugar


ADD:
4 beaten eggs

BLEND IN:
1 cup molasses
1 cup honey
1 cup hot water

ADD:
2 tsp. cinnamon
1 tsp. ginger
2 tsp. soda
2 Tbsp. baking powder
Flour to stiffen (5 cups approx.)


Chill dough overnight. Roll or drop. Bake at 350 degrees until brown.



Recipe