Chai Tea
Source of Recipe
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List of Ingredients
2 cups water
4 bags black tea
2 cups milk
2 tablespoons honey
1/2 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Recipe
1. Heat water to boiling. Add tea bags; reduce heat.
Simmer 2 minutes. Remove tea bags. Stir in remaining
ingredients. Heat to boiling.
2. Stir with wire whisk to foam milk. Pour into cups.
Makes 4 servings (1 cup each)
Variation: For refreshing Chai Tea Smoothies, refrigerate
mixture until cold. Pour Chai Tea into blender container,
and add 1 cup crushed ice. Cover and blend on high speed
until smooth.