Mexican Mocha
List of Ingredients
3 cups Milk
12 ounces Evaporated milk
1/3 cup Chocolate syrup
1 tablespoon Instant coffee granules
6 Cinnamon sticks -- (3 inch
1 1/2 cups Frozen whipped topping -- thawed
Recipe
Combine first four ingredients in a 2 qt micro bowl cover with
plastic wrap , fold back the edge of wrap to let steam out. micro
on med 50% power for 4-8 mins until steaming, stirring at once.
To serve, pour into 5 mugs, & add a cinnamon stick to each mug.
Top with 1/4 c whipped topping yield 5 c.
|
|