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Apricot Coffee Cake

List of Ingredients




1 package white or yellow cake mix
3 eggs
21-ounce can apricot pie filling
1/3 cup brown sugar
1 teaspoon cinnamon
1 cups pecans or walnuts, chopped fine

Combine cake mix, eggs and pie filling until well blended. Spread in 9 x 13-in. greased pan. Combine brown sugar,
cinnamon and nuts; sprinkle over top. Bake at 350° for 45 minutes or until done.

Recipe