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    Sante Fe Taco Chili Bake


    Source of Recipe


    I found this on the net posted by a woman named Nancy, at her site

    List of Ingredients




    1 (15 oz.) can chili w/beans
    1-1/2 c. Bisquick baking mix
    1/2 c. milk
    3/4 c. (3 oz.) shredded cheddar cheese
    Paprika
    Shredded lettuce
    Chopped tomato
    Shredded cheddar cheese

    Heat oven to 400 degrees. HEAT chili, stirring occasionally, until hot. Mix baking mix and milk until dough forms; beat 30 seconds. SPREAD half the dough in ungreased square baking dish, 8 x 8 x 2 inches. Top with chili; sprinkle with 3/4 cup cheese. Drop remaining dough by 6 spoonfuls onto top; sprinkle with paprika. BAKE until light brown, about 25 minutes. Top with lettuce, tomato and cheese. Makes 6 servings.

    Recipe




 

 

 


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