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Mango Bread




Source of Recipe


Web


List of Ingredients




* 2 cups all-purpose flour
* 2 teaspoons ground cinnamon
* 2 teaspoons baking soda
* 1/2 teaspoon salt
* 1 1/4 cups white sugar
* 2 eggs
* 3/4 cup vegetable oil
* 2 1/2 cups mangos, peeled, seeded and chopped
* 1 teaspoon lemon juice
* 1/4 cup raisins


1. Combine all of the dry ingredients. Beat eggs with oil and add to flour mixture. Add mangoes, lemon and raisins.
2. Pour into 2 greased 8 x 4 loaf pans. Bake at 350 degrees F -175 degrees C (325 degrees F for glass pans) for about 60 minutes or until toothpick comes out clean.


Recipe