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    Mango Bread


    Source of Recipe


    Web

    List of Ingredients




    * 2 cups all-purpose flour
    * 2 teaspoons ground cinnamon
    * 2 teaspoons baking soda
    * 1/2 teaspoon salt
    * 1 1/4 cups white sugar
    * 2 eggs
    * 3/4 cup vegetable oil
    * 2 1/2 cups mangos, peeled, seeded and chopped
    * 1 teaspoon lemon juice
    * 1/4 cup raisins


    1. Combine all of the dry ingredients. Beat eggs with oil and add to flour mixture. Add mangoes, lemon and raisins.
    2. Pour into 2 greased 8 x 4 loaf pans. Bake at 350 degrees F -175 degrees C (325 degrees F for glass pans) for about 60 minutes or until toothpick comes out clean.

    Recipe




 

 

 


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