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    S'more Brownies

    List of Ingredients




    1 c Semi-sweet chocolate chips
    1/4 c Butter
    2 1/2 c Graham cracker crumbs
    2 c Mini marshmallows
    1 cn Sweetened condensed milk
    1 ts Vanilla
    1 c Milk chocolate chips

    Lightly butter a 9x13" pam. In small saucepan, over very low heat,
    melt together butter and semi-sweet chocolate chips, stirring often.
    In large bowl, combine graham cracker crumbs with marshmallows; stir
    in condensed milk and vanilla until crumbs are all moistened. Stir in
    melted chocolate until well combined. Fold in milk chocolate chips.
    Pat all in pan. Let stand at room temperature about 2 hours before
    cutting. Chill if firmer brownie is desired.

    Recipe
 

 

 

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