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Hot Sausage Cassarole

List of Ingredients




This was posted by Caroline at the recipe exchange.


1 lb. Hot sausage, browned and drained
1 cup onion, chopped
1 cup celery, chopped
1 green pepper, chopped
1 cup rice (not Instant)
2 cans cream of chicken soup (undiluted)
1 can cream of mushroom soup (undiluted)
Combine all ingredients and pour into Pam sprayed 9 x 13 casserole, cover tightly, bake for one hour in 400°
oven.



Recipe