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    German Chocolate Upsidedown Cake

    List of Ingredients






    1 cup of Nuts
    1 cup Coconut
    1 German Chocolate Cake mix
    3 Large Eggs
    1/3 cup Cooking Oil
    1/2 cup Butter or margarine.
    16oz package of Cream cheese
    3 1/2 cups Powdered Sugar



    Recipe



    Oil a 9 x 13 pan. Spread nuts and coconut on bottom
    of pan. Mix cake mix according to box directions. Pour
    over the nuts and coconut. Heat in a microwaveable
    dish the stick of butter and cream cheese util warm.
    Stir in powdered sugar until creamy. Spoon on top of
    cake mix evenly. Bake at 350 degrees for 35-40 mins.
    Cake will be sticky when done.

    I got this recipe off of the Nestle Very Best Recipe Boards.

 

 

 

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