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Ding Dong Dessert




Source of Recipe


TOH Dowie


List of Ingredients




10 Hostess Ding Dongs
8 oz. cream cheese
1 1/2 c. powdered sugar
12 oz. whipped topping
1 large pkg. chocolate instant pudding
2 1/4 c. milk
mini chocolate chips

Cut Ding Dongs in half lengthwise. Layer 10 halves in the bottom of an 8x8-inch pan, with filling side up. Beat cream cheese, powdered sugar and whipped topping until smooth. In another bowl whisk pudding mix and milk until thickened. Spread pudding over Ding Dongs. Then spread half of cream chese mixture over pudding. Sprinkle chocolate chips over top. Then top with another layer of Ding Dongs, cut side down. Top with the remaining cream cheese mixture, and sprinkle chocolate chips on top. Refrigerate.


Recipe