Pina Colada Cobbler
Source of Recipe
Brandy PNIC
List of Ingredients
1 cup self-rising flour
1 cup milk
3/4 cup granulated sugar
1 can pineapple tidbits, partially drained
1 can cream of coconut
1/2 cup sliced maraschino cherries (optional)
Preheat oven to 350 degrees F. In a 2-quart casserole, mix first three
ingredients until smooth. Add next three ingredients and stir to mix. Bake for approximately 45 minutes or until crust is golden and center is firm.
Recipe