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    Homemade Pam


    Source of Recipe


    I found this on a free site of Amish-Mennonite recipes

    List of Ingredients




    1 1/2 cups white shortening
    1 1/2 cups vegetable oil
    1 1/2 cups flour

    Beat shortening and flour together until very smooth. Beat in oil until blended. Place in container and store in refrigerator. Use pastry brush to spread in baking pans. (Bread pans, cake pans, muffin tins, etc.) Economi-
    cal, and will save you from needing to use waxed paper in your muffin tins or cake pans.

    Recipe




 

 

 


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