member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Wendy T      

Recipe Categories:

    Upside Down German Chocolate Cake


    Source of Recipe


    See Jane in the kitchen

    List of Ingredients




    1 german cake mix, prepared according to box directions
    1 cup coconut
    2 cups chopped pecans
    1 cup melted butter
    1 pound powdered sugar
    8 ounces cream cheese
    1. Spread greased 9x13 pan with 1 cup coconut and 2 cups (or so, depending on preference) chopped pecans.

    2. Prepare german cake mix according to directions and pour over nuts and coconut.

    3. Mix butter, powdered sugar and cream cheese together and pour over cake. Swirl with knife.


    Bake at 350 degrees for 1 hour. Perfect with a scoop of vanilla ice cream.

    Recipe
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |