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    Fresh Salsa


    Source of Recipe


    Pampered Chef / Hartman's page here at Recipe Circus

    List of Ingredients




    4 medium tomatoes, peeled, seeded and chopped

    2 T green onion, chopped

    1/2 C fresh snipped cilantro or 1/4 C dried clinatro

    1 t white vinegar

    1 t fresh lemon juice

    1/4 t salt

    ground pepper to taste







    Instructions


    Chop tomatoes and green onion with Food Chopper; place in Classic Batter Bowl. Snip cilantro with Kitchen Shears. Add cilantro and remaining ingredients to tomato mixture; mix gently. Cover; chill until ready to serve. Place sals in Chillzanne Mini-Bowl; serve with tortilla chips.


    Recipe
 

 

 

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