Pork Chop Potato Bake
List of Ingredients
6 pork chops
1 can cream of celery soup
1/2 cup milk
1/2 cup sour cream
Pepper to taste
1 (24-oz.) pkg. frozen hash browns, thawed
1 cup shredded Cheddar cheese
1 can onion rings
Brown pork chops. Combine soup, milk, sour cream and pepper. Stir in potatoes, 1/2 cup cheese and 1/2 cup onion
rings. Spoon into casserole dish and top with pork chops. Bake at 350°, covered for 40 minutes. Top with rest of onion
rings and cheese, bake, uncovered for 5 minutes.
Recipe
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