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    Pork Chop Potato Bake

    List of Ingredients




    6 pork chops
    1 can cream of celery soup
    1/2 cup milk
    1/2 cup sour cream
    Pepper to taste
    1 (24-oz.) pkg. frozen hash browns, thawed
    1 cup shredded Cheddar cheese
    1 can onion rings

    Brown pork chops. Combine soup, milk, sour cream and pepper. Stir in potatoes, 1/2 cup cheese and 1/2 cup onion
    rings. Spoon into casserole dish and top with pork chops. Bake at 350°, covered for 40 minutes. Top with rest of onion
    rings and cheese, bake, uncovered for 5 minutes.

    Recipe




 

 

 


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