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    Baked Onions Au Gratin


    Source of Recipe


    jcz04 TOH

    List of Ingredients




    8 medium onions peeled and sliced
    2 Tbs butter
    1/4 cup sherry
    Pinch of nutmeg
    Salt and pepper to taste
    1/4 cup heavy cream
    1/2 cup swiss cheese
    1/4 cup parm cheese

    Saute the onions, in 2 batches in the butter. Cook till limp. Do Not Brown.

    Remove the onions and deglaze the pan with the sherry.

    Mix the onions,sherry, nutmeg, salt and pepper and heavy cream.

    place in a baking dish and top with the swiss cheese then the parm cheese. ~Janie~

    Bake at 350 for about 15-20 minutes

    Recipe
 

 

 

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