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One Potato, Two Potato




Source of Recipe


Heart Healthy Cooking Low-Carb






List of Ingredients



• Nonstick cooking spray
  
• 2 medium baking potatoes, cut lengthwise into 4 wedges
  
• Salt
  
• 1/2 cup unseasoned dry bread crumbs
  
• 2 tablespoons grated Parmesan cheese (optional)
  
• 1 1/2 teaspoons dried oregano leaves, dill wedd, Italian herbs or paprika
  
• Spicy brown or honey mustard, ketchup or reduced-fat sour cream
  






Instructions



1. Preheat oven to 425 F. Spray baking sheet with nonstick cooking spray; set aside.
   
2. Spray cut sides of potatoes generously with cooking spray; sprinkle lightly with salt.
   
3. Combine bread crumbs, Parmesan cheese and desired herb in shallow dish. Add potatoes; toss lightly until potatoes are generously coated with crumb mixture. Place on prepared baking sheet.
   
4. Bake poatoes until browned and tender, about 20 minutes. Serve warm as dippers with mustard.
   






Final Comments


MAKES 4 SERVINGS