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    Easy Halloween Bars


    Source of Recipe


    Jan

    List of Ingredients




    1/2 cup (1 stick) butter
    1 (14 oz.) can Eagle Brand sweetened condensed milk
    1 cup peanut butter chips
    1 1/2 cups graham cracker crumbs
    1 (12 oz.) pkg. semi-sweet chocolate chips

    Preheat oven to 325°F.
    Place butter in a 9x13-inch baking dish and melt in oven. Remove from oven and distribute evenly over bottom of baking dish. Sprinkle graham cracker crumbs over butter. Pour the sweetened condensed milk evenly over the crumbs. Top with chocolate chips and peanut butter chips. Press down firmly.

    Bake at 325°F for 25 to 30 minutes until lightly browned. Cool and cut into bars.

    Makes 24 to 36 bars.

    Recipe




 

 

 


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