3/4 cup Graham Cracker crumbs
1/2 cup Butter, melted
1 cup Powdered sugar
1 cup Chunky peanut butter
1 cup Semisweet chocolate chips
1 tsp Vanilla extract
1/3 cup Mini M&Ms
Recipe
In a bowl, combine cracker crumbs and butter.
Stir in sugar and peanut butter.
Press into a greased 8-in. square pan.
In a microwave or double boiler, melt the chocolate chips for about 45 seconds- 1 minute. Stir until smooth. Spread over peanut butter layer. Sprinkle M&Ms on top.
Chill until firm, about 30 minutes longer. Store bars in the refrigerator