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    Two-Ingredient Lemon Bars


    Source of Recipe


    Amy

    List of Ingredients





    1 Angel food cake mix
    1 can lemon pie filling


    Mix the two ingredients together by hand until moist. Be sure not to over stir. Bake in a 9x13 cake pan at 350 degrees until golden brown on the top (about 20 minutes). Cool completely before cutting. As they are cooling, you can sprinkle with a little powdered sugar if you wish (which I guess technically makes this a 3-ingredient recipe!). These bars have more of an angel food cake texture than a traditional lemon bar texture. …. Very light and airy.

    Recipe




 

 

 


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