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Hash brown Breakfast Pizza




Source of Recipe


Amy


List of Ingredients




8-oz. tube refrigerated crescent rolls

1 lb. ground pork sausage, browned and drained

1 c. shredded Cheddar cheese

1 T. grated Parmesan cheese

1 c. frozen shredded hash browns, thawed

5 eggs, beaten

1/4 c. milk

1/2 t. salt

1/8 t. pepper


Recipe



Separate rolls and press together to form a crust on an ungreased 12" pizza pan. Layer with sausage, cheeses and hash browns; set aside. Whisk eggs, milk, salt, and pepper together and pour over hash browns. Bake at 375° F. for 30 minutes. Cut into wedges