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Pumpkin Doughnuts




Source of Recipe


internet


List of Ingredients




2 tbsp. butter

1 1/4 c. sugar

2 eggs

1 c. canned pumpkin

1 tsp. vanilla

3 1/2 c. sifted flour

3 tsp. baking powder

1/2 tsp. cinnamon

1/2 tsp. nutmeg

Recipe



Blend butter and sugar. Stir in eggs, one at a time, beating well after each. Stir in pumpkin and vanilla. Sift dry ingredients. Stir well. Chill dough. Roll out on floured surface to about 1/2 inch thick. Cut doughnuts. Deep fry in hot oil about 375 degrees. Drain. Yields about
2 dozen.