Email to Amy       

Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rolls Salads Salads_Sweet Salsa Smoothies Snacks Soups

Pumpkin Doughnuts




Source of Recipe


internet


List of Ingredients




2 tbsp. butter

1 1/4 c. sugar

2 eggs

1 c. canned pumpkin

1 tsp. vanilla

3 1/2 c. sifted flour

3 tsp. baking powder

1/2 tsp. cinnamon

1/2 tsp. nutmeg

Recipe



Blend butter and sugar. Stir in eggs, one at a time, beating well after each. Stir in pumpkin and vanilla. Sift dry ingredients. Stir well. Chill dough. Roll out on floured surface to about 1/2 inch thick. Cut doughnuts. Deep fry in hot oil about 375 degrees. Drain. Yields about
2 dozen.