Ramen Corn Chicken Chowder
Source of Recipe
internet
List of Ingredients
2 cup water
1 packages chicken ramen noddles
1 can whole kernel corn, drained
1 can cream-style corn
1 cup milk
1 tsp dried minced onion
1/4 tsp curry powder
3/4 cup cheddar cheese
1 tbsp crumbled bacon
1 tbsp minced fresh parsley
Recipe
In small sauce pan, bring water to a boil, break noodles into large pieces
add noodles and contents of seasoning packet to water reduce heat to medium, cook uncovered for 2-3 min or until noodles are tender
stir in corn, cream-style corn, milk, onion and curry, heat through
stir in the cheese, bacon and parsley until blended
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