Email to Amy       

Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rolls Salads Salads_Sweet Salsa Smoothies Snacks Soups

Farmer Cookies




Source of Recipe


*


List of Ingredients




1 cup vegetable shortening

1 cup white sugar

1 cup brown sugar

2 eggs

2 teaspoons vanilla

2 cups flour

2 teaspoons baking powder

1 teaspoon baking soda

1⁄2 teaspoon salt

2 cups oatmeal (uncooked)

2 cups corn flakes (either one works nicely) or 2 cups crisp rice cereal (either one works nicely)

1 cup flaked coconut

1 cup chocolate chips

1 cup chopped nuts




Recipe



Melt shortening, pour over sugars. Mix well.
Add eggs and vanilla and mix well.
Stir dry ingredients together and add to sugar mixture. Mix lightly.
Add oatmeal, cereal, coconut, chocolate chips, and nuts and mix well.
Drop by tablespoon on greased cookie sheet.
Bake at 350�F for 10 to 12 minutes.
I use my cookie scoop and get 4 dozen yummy cookies!