Email to Amy Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Custards Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rice Rolls Salads Salads_Sweet Salsa Sandwiches Sauces Seafood Sherbet Sliders Smoothies Snacks Soups Spreads Vegetables Cheesy Crockpot Spaghetti Source of Recipe Kris M List of Ingredients 12.5 oz canned chicken 1 lb 2% velveeeta 1 can rotel whole wheat spaghetti noodles cooked, 1 can 98% fat free cream of mushroom 1 can of 98% fat free cream of chicken, salt and pepper Recipe Cook on low for 2-3 hours.