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Mississippi Mud Roast




Source of Recipe


Jen O


List of Ingredients





4-5 lbs beef roast

1 pkg of dry ranch dressing mix

1 envelope brown gravy or Au jus

1 stick of butter

10 pepperoncini peppers

Throw your roast in the crockpot and sprinkle both seasoning packets over. Throw a stick of butter on top and your pepperoncini's. Cook on low 8-10 hours. I take out the peppers before eating, but you wouldn't have to.
It is the best flavored roast!! Good to eat on its own, I also use it for beef and noodles, and makes great hot beef sandwiches, too!

Recipe