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    Garlic Dip


    Source of Recipe


    *

    List of Ingredients




    2 (8 oz. ea.) pkgs. cream cheese
    1/4 cup mayonnaise
    2 tbsp. Dijon mustard
    2 tbsp. dill weed
    1/4 tsp. each celery seed, paprika, and parsley
    2-3 cloves fresh garlic, minced

    Allow cream cheese to stand at room temperature for 20-30 minutes before making.
    Combine all ingredients and refrigerate for at least 1 hour before serving.

    Recipe
 

 

 

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