Email to Amy       

Recipe Categories: amyrose's HOME PAGEAppetizers Bars Beverages Beverages_Adult Biscuits Breads Breakfast Burgers Cakes Candy Casseroles Casseroles_Chicken Chicken Chowders Christmas Cookies Copycats Crockpot Desserts Dips Dressings Fondue Frostings Fruit Fudge Gluten_Free Gravy Grilling Holidays Homemade Ice_Cream Lowfat Marinades Meatballs Meatloaf Meats Mexican Microwave Milkshakes Muffins Pasta Pie Pizza Popcorn Pork Potatoes Poultry Pudding Punch Quesadillas Rolls Salads Salads_Sweet Salsa Smoothies Snacks Soups

BANANA COCONUT MUFFINS




Source of Recipe


unknown


Recipe Introduction


NO FLOUR (GLUTEN FREE)


List of Ingredients




3 ripe bananas mashed
3 1/2 cups rolled oatmeal
2 eggs
1/4 cup brown sugar (optional)
1/2 cup shredded coconut
1 cup vanilla almond milk
1/2 cup crushed walnuts (nuts of choice )
1/2 cup mini chocolate chips
1 tsp vanilla extract
1 tsp cinnamon
1 tsp baking powder
1/2 tsp baking soda
1/2 cup raisins (optional)



Recipe



Preheat oven to 375. Mix together all ingredients in large bowl. Spray muffin tin with non stick spray. Fill muffin cups to top....these muffins don't rise so don't worry about them overflowing. Bake at 375 for 30 minutes.

These can be made ahead and frozen Enjoy!