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    Mircowave Caramel Puff Corn


    Source of Recipe


    *

    List of Ingredients




    1 cup Brown sugar
    1/4 cup Karo Syrup
    1 stick Butter
    1 bag Puff corn
    1 teaspoon Baking soda

    Recipe



    Boil brown sugar, karo syrup, and butter in microwave for 2 min. Add baking soda. Pour over puff corn in brown paper bag. Shake. Microwave 3/4 min. Shake. Microwave 3/4 min more. Shake. Spread on waxed paper to cool.

 

 

 

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