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Breaded Chicken Tenders with Noodles




Source of Recipe


Taste of Home


List of Ingredients




5 cups uncooked egg noodles
1 tablespoon lemon juice
1 tablespoon lime juice
1/2 cup seasoned bread crumbs
8 chicken tenderloins
1 teaspoon minced garlic
6 tablespoons butter, divided
1/8 teaspoon garlic salt
1/8 teaspoon garlic powder

Recipe



Cook noodles according to package directions. Meanwhile, combine lemon and lime juices; set aside. Place bread crumbs in a large resealable plastic bag; add chicken, one piece at a time, and shake to coat.
In a large skillet over medium heat, cook chicken and garlic in 2 tablespoons butter until chicken is no longer pink, turning and sprinkling occasionally with juice mixture.
Drain noodles; toss with garlic salt, garlic powder and remaining butter until butter is melted. Serve with chicken tenders.